Attitudes and misconceptions towards sharks and shark meat consumption along the Peruvian coast

Misconceptions, lack of knowledge, and negative attitudes towards sharks act as barriers preventing actions required to tackle threats to shark populations, limiting the success of global shark conservation initiatives. Peru, a major player for the international trade of shark products, recently app...

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Detalles Bibliográficos
Autores principales: López de la Lama, Rocío, De la Puente, Santiago, Riveros, Juan Carlos
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2018
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6114843/
https://www.ncbi.nlm.nih.gov/pubmed/30157282
http://dx.doi.org/10.1371/journal.pone.0202971

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6114843/
https://www.ncbi.nlm.nih.gov/pubmed/30157282
http://dx.doi.org/10.1371/journal.pone.0202971

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