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Stress response of Escherichia coli to essential oil components – insights on low-molecular-weight proteins from MALDI-TOF
The antibacterial effects of essential oils and their components (EOCs) are usually attributed to effects on membranes and metabolism. Studies of the effects of EOCs on protein expression have primarily analysed proteins larger than 10 kDa using gel electrophoresis. In the present study, we used MAL...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Nature Publishing Group UK
2018
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6115441/ https://www.ncbi.nlm.nih.gov/pubmed/30158663 http://dx.doi.org/10.1038/s41598-018-31255-2 |