Olive Oil Consumption and Bone Microarchitecture in Spanish Women

Olive oil has been demonstrated to enhance various cardiometabolic risk factors. However, to our knowledge, the association between olive oil intake and cortical and trabecular bone microarchitecture has never been evaluated in Spanish women. We aimed to examine the association between olive oil int...

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Detalles Bibliográficos
Autores principales: Roncero-Martín, Raul, Aliaga Vera, Ignacio, Moreno-Corral, Luis J., Moran, Jose M., Lavado-Garcia, Jesus M., Pedrera-Zamorano, Juan D., Pedrera-Canal, Maria
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6115724/
https://www.ncbi.nlm.nih.gov/pubmed/30049982
http://dx.doi.org/10.3390/nu10080968

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6115724/
https://www.ncbi.nlm.nih.gov/pubmed/30049982
http://dx.doi.org/10.3390/nu10080968

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