Erratum: Cost-Effectiveness of Product Reformulation in Response to the Health Star Rating Food Labelling System in Australia; Nutrients 2018, 10, 614

Detalles Bibliográficos
Autores principales: Mantilla Herrera, Ana Maria, Crino, Michelle, Erskine, Holly E., Sacks, Gary, Ananthapavan, Jaithri, Ni Mhurchu, Cliona, Lee, Yong Yi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Erratum
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6115758/
https://www.ncbi.nlm.nih.gov/pubmed/30096789
http://dx.doi.org/10.3390/nu10081037

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6115758/
https://www.ncbi.nlm.nih.gov/pubmed/30096789
http://dx.doi.org/10.3390/nu10081037

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