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Erratum: Cost-Effectiveness of Product Reformulation in Response to the Health Star Rating Food Labelling System in Australia; Nutrients 2018, 10, 614
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6115758/ https://www.ncbi.nlm.nih.gov/pubmed/30096789 http://dx.doi.org/10.3390/nu10081037 |
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author | Mantilla Herrera, Ana Maria Crino, Michelle Erskine, Holly E. Sacks, Gary Ananthapavan, Jaithri Ni Mhurchu, Cliona Lee, Yong Yi |
author_facet | Mantilla Herrera, Ana Maria Crino, Michelle Erskine, Holly E. Sacks, Gary Ananthapavan, Jaithri Ni Mhurchu, Cliona Lee, Yong Yi |
author_sort | Mantilla Herrera, Ana Maria |
collection | PubMed |
description | |
format | Online Article Text |
id | pubmed-6115758 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2018 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-61157582018-09-04 Erratum: Cost-Effectiveness of Product Reformulation in Response to the Health Star Rating Food Labelling System in Australia; Nutrients 2018, 10, 614 Mantilla Herrera, Ana Maria Crino, Michelle Erskine, Holly E. Sacks, Gary Ananthapavan, Jaithri Ni Mhurchu, Cliona Lee, Yong Yi Nutrients Erratum MDPI 2018-08-08 /pmc/articles/PMC6115758/ /pubmed/30096789 http://dx.doi.org/10.3390/nu10081037 Text en © 2018 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Erratum Mantilla Herrera, Ana Maria Crino, Michelle Erskine, Holly E. Sacks, Gary Ananthapavan, Jaithri Ni Mhurchu, Cliona Lee, Yong Yi Erratum: Cost-Effectiveness of Product Reformulation in Response to the Health Star Rating Food Labelling System in Australia; Nutrients 2018, 10, 614 |
title | Erratum: Cost-Effectiveness of Product Reformulation in Response to the Health Star Rating Food Labelling System in Australia; Nutrients 2018, 10, 614 |
title_full | Erratum: Cost-Effectiveness of Product Reformulation in Response to the Health Star Rating Food Labelling System in Australia; Nutrients 2018, 10, 614 |
title_fullStr | Erratum: Cost-Effectiveness of Product Reformulation in Response to the Health Star Rating Food Labelling System in Australia; Nutrients 2018, 10, 614 |
title_full_unstemmed | Erratum: Cost-Effectiveness of Product Reformulation in Response to the Health Star Rating Food Labelling System in Australia; Nutrients 2018, 10, 614 |
title_short | Erratum: Cost-Effectiveness of Product Reformulation in Response to the Health Star Rating Food Labelling System in Australia; Nutrients 2018, 10, 614 |
title_sort | erratum: cost-effectiveness of product reformulation in response to the health star rating food labelling system in australia; nutrients 2018, 10, 614 |
topic | Erratum |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6115758/ https://www.ncbi.nlm.nih.gov/pubmed/30096789 http://dx.doi.org/10.3390/nu10081037 |
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