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Tracing Back the Source of an Outbreak of Salmonella Typhimurium; National Outbreak Linked to the Consumption of Raw and Undercooked Beef Products, the Netherlands, October to December 2015
Introduction. On 23 October 2015, six related cases with gastroenteritis called the Netherlands Food and Consumer Product Safety Authority. They suspected filet américain, a raw beef spread, to be the source of infection. Leftovers and stool samples tested positive for Salmonella Typhimurium. Multip...
Autores principales: | Freidl, Gudrun, Schoss, Stefanie, te Wierik, Margreet, Heck, Max, Tolsma, Paulien, Urbanus, Anouk, Slegers-Fitz-James, Ife, Friesema, Ingrid |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6117123/ https://www.ncbi.nlm.nih.gov/pubmed/30214830 http://dx.doi.org/10.1371/currents.outbreaks.1c667d62b51eb9840f5f7eb617e56bc1 |
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