Inactivation of Foodborne Bacteria Biofilms by Aqueous and Gaseous Ozone

In this study, the efficacy of treatments with ozone in water and gaseous ozone against attached cells and microbial biofilms of three foodborne species, Pseudomonas fluorescens, Staphylococcus aureus, and Listeria monocytogenes, was investigated. Biofilms formed on AISI 304 stainless steel coupons...

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Detalles Bibliográficos
Autores principales: Marino, Marilena, Maifreni, Michela, Baggio, Anna, Innocente, Nadia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2018
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6120990/
https://www.ncbi.nlm.nih.gov/pubmed/30210486
http://dx.doi.org/10.3389/fmicb.2018.02024

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6120990/
https://www.ncbi.nlm.nih.gov/pubmed/30210486
http://dx.doi.org/10.3389/fmicb.2018.02024

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