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Data on the effects of cellulase hydrolysis, acid treatment and particle size distribution on physicochemical and functional properties of coconut (cocos nucifera L) cake dietary fibres

The data presented in this article are related to the research article entitled “Physicochemical and functional properties of coconut (Cocos nucifera L) cake dietary fibres: Effects of cellulase hydrolysis, acid treatment and particle size distribution” [1]. This article describes the effect of acid...

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Detalles Bibliográficos
Autores principales: Zheng, Yajun, Li, Yan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6126078/
https://www.ncbi.nlm.nih.gov/pubmed/30191165
http://dx.doi.org/10.1016/j.dib.2018.08.018