Application of Intelligent Recommendation Techniques for Consumers' Food Choices in Restaurants

Currently, there has been a new trend in applying modern robotics, information technology, and artificial intelligence to restaurants for improvements of food service, cost-effectiveness, and customer satisfaction. As robots replace humans to serve food, there is a clear need for robotic servers to...

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Detalles Bibliográficos
Autores principales: Li, Xinke, Jia, Wenyan, Yang, Zhaofang, Li, Yuecheng, Yuan, Ding, Zhang, Hong, Sun, Mingui
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2018
Materias:
Psychiatry
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6132194/
https://www.ncbi.nlm.nih.gov/pubmed/30233432
http://dx.doi.org/10.3389/fpsyt.2018.00415

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6132194/
https://www.ncbi.nlm.nih.gov/pubmed/30233432
http://dx.doi.org/10.3389/fpsyt.2018.00415

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