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Application of Intelligent Recommendation Techniques for Consumers' Food Choices in Restaurants
Currently, there has been a new trend in applying modern robotics, information technology, and artificial intelligence to restaurants for improvements of food service, cost-effectiveness, and customer satisfaction. As robots replace humans to serve food, there is a clear need for robotic servers to...
Autores principales: | Li, Xinke, Jia, Wenyan, Yang, Zhaofang, Li, Yuecheng, Yuan, Ding, Zhang, Hong, Sun, Mingui |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6132194/ https://www.ncbi.nlm.nih.gov/pubmed/30233432 http://dx.doi.org/10.3389/fpsyt.2018.00415 |
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