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Transcriptomic analyses of cacao cell suspensions in light and dark provide target genes for controlled flavonoid production
Catechins, including catechin (C) and epicatechin (E), are the main type of flavonoids in cacao seeds. They play important roles in plant defense and have been associated with human health benefits. Although flavonoid biosynthesis has been extensively studied using in vitro and in vivo models, the r...
| Autores principales: | , , , , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Nature Publishing Group UK
2018
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6134037/ https://www.ncbi.nlm.nih.gov/pubmed/30206304 http://dx.doi.org/10.1038/s41598-018-31965-7 |