Cargando…
Recommendations for characterization and reporting of dietary fibers in nutrition research
Dietary fiber (DF) comprises a wide range of naturally occurring and modified materials with substantial variations in physical and chemical properties and potential physiologic effects. Although nutrition studies testing the effects of DF usually provide extensive detail on the physiologic response...
| Autores principales: | , , , , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Oxford University Press
2018
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6134289/ https://www.ncbi.nlm.nih.gov/pubmed/29901686 http://dx.doi.org/10.1093/ajcn/nqy095 |