A combination of curcumin and oligomeric proanthocyanidins offer superior anti-tumorigenic properties in colorectal cancer

Combining anti-cancer agents in cancer therapies is becoming increasingly popular due to improved efficacy, reduced toxicity and decreased emergence of resistance. Here, we test the hypothesis that dietary agents such as oligomeric proanthocyanidins (OPCs) and curcumin cooperatively modulate cancer-...

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Detalles Bibliográficos
Autores principales: Ravindranathan, Preethi, Pasham, Divya, Balaji, Uthra, Cardenas, Jacob, Gu, Jinghua, Toden, Shusuke, Goel, Ajay
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6138725/
https://www.ncbi.nlm.nih.gov/pubmed/30218018
http://dx.doi.org/10.1038/s41598-018-32267-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6138725/
https://www.ncbi.nlm.nih.gov/pubmed/30218018
http://dx.doi.org/10.1038/s41598-018-32267-8

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