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Optimization of tea‐leaf saponins water extraction and relationships between their contents and tea (Camellia sinensis) tree varieties
Resulting from the year‐on‐year increase in tea plantations and the saturated consumption of tea leaves, the relative overcapacity in China's tea‐leaf production appears. Discovering the new utilization of tea leaves is helpful to alleviate this phenomenon. The feasibility of extracting saponin...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
John Wiley and Sons Inc.
2018
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6145268/ https://www.ncbi.nlm.nih.gov/pubmed/30258618 http://dx.doi.org/10.1002/fsn3.724 |