Concentration of pistachio hull extract antioxidants using membrane separation and reduction of membrane fouling during process

The purpose of this study was to concentrate the polyphenolic compounds in pistachio hull extract as a rich source of natural antioxidants using the membrane process and the reduction of membrane fouling during the process. After the optimization of the membrane performance includes chamber pressure...

Descripción completa

Detalles Bibliográficos
Autores principales: Seifzadeh, Negin, Sahari, Mohammad Ali, Barzegar, Mohsen, Ahmadi Gavlighi, Hasan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2018
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6145297/
https://www.ncbi.nlm.nih.gov/pubmed/30258619
http://dx.doi.org/10.1002/fsn3.692

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6145297/
https://www.ncbi.nlm.nih.gov/pubmed/30258619
http://dx.doi.org/10.1002/fsn3.692

Ejemplares similares