Erratum: Carrasco-Sánchez, V.; et al. Removal of 4-Ethylphenol and 4-Ethylguaiacol with Polyaniline-Based Compounds in Wine-Like Model Solutions and Red Wine. Molecules 2015, 20(8), 14312–14325

Detalles Bibliográficos
Autores principales: Carrasco-Sánchez, Verónica, John, Amalraj, Marican, Adolfo, Santos, Leonardo S., Laurie, V. Felipe
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Erratum
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6150232/
https://www.ncbi.nlm.nih.gov/pubmed/29112113
http://dx.doi.org/10.3390/molecules22111890
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author Carrasco-Sánchez, Verónica
John, Amalraj
Marican, Adolfo
Santos, Leonardo S.
Laurie, V. Felipe
author_facet Carrasco-Sánchez, Verónica
John, Amalraj
Marican, Adolfo
Santos, Leonardo S.
Laurie, V. Felipe
author_sort Carrasco-Sánchez, Verónica
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spelling pubmed-61502322018-11-13 Erratum: Carrasco-Sánchez, V.; et al. Removal of 4-Ethylphenol and 4-Ethylguaiacol with Polyaniline-Based Compounds in Wine-Like Model Solutions and Red Wine. Molecules 2015, 20(8), 14312–14325 Carrasco-Sánchez, Verónica John, Amalraj Marican, Adolfo Santos, Leonardo S. Laurie, V. Felipe Molecules Erratum MDPI 2017-11-07 /pmc/articles/PMC6150232/ /pubmed/29112113 http://dx.doi.org/10.3390/molecules22111890 Text en © 2017 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Erratum
Carrasco-Sánchez, Verónica
John, Amalraj
Marican, Adolfo
Santos, Leonardo S.
Laurie, V. Felipe
Erratum: Carrasco-Sánchez, V.; et al. Removal of 4-Ethylphenol and 4-Ethylguaiacol with Polyaniline-Based Compounds in Wine-Like Model Solutions and Red Wine. Molecules 2015, 20(8), 14312–14325
title Erratum: Carrasco-Sánchez, V.; et al. Removal of 4-Ethylphenol and 4-Ethylguaiacol with Polyaniline-Based Compounds in Wine-Like Model Solutions and Red Wine. Molecules 2015, 20(8), 14312–14325
title_full Erratum: Carrasco-Sánchez, V.; et al. Removal of 4-Ethylphenol and 4-Ethylguaiacol with Polyaniline-Based Compounds in Wine-Like Model Solutions and Red Wine. Molecules 2015, 20(8), 14312–14325
title_fullStr Erratum: Carrasco-Sánchez, V.; et al. Removal of 4-Ethylphenol and 4-Ethylguaiacol with Polyaniline-Based Compounds in Wine-Like Model Solutions and Red Wine. Molecules 2015, 20(8), 14312–14325
title_full_unstemmed Erratum: Carrasco-Sánchez, V.; et al. Removal of 4-Ethylphenol and 4-Ethylguaiacol with Polyaniline-Based Compounds in Wine-Like Model Solutions and Red Wine. Molecules 2015, 20(8), 14312–14325
title_short Erratum: Carrasco-Sánchez, V.; et al. Removal of 4-Ethylphenol and 4-Ethylguaiacol with Polyaniline-Based Compounds in Wine-Like Model Solutions and Red Wine. Molecules 2015, 20(8), 14312–14325
title_sort erratum: carrasco-sánchez, v.; et al. removal of 4-ethylphenol and 4-ethylguaiacol with polyaniline-based compounds in wine-like model solutions and red wine. molecules 2015, 20(8), 14312–14325
topic Erratum
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6150232/
https://www.ncbi.nlm.nih.gov/pubmed/29112113
http://dx.doi.org/10.3390/molecules22111890
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