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Purification, Characterization, and Antioxidant Activity of Polysaccharides Isolated from Cortex Periplocae

In this study, crude Cortex Periplocae polysaccharides (CCPPs) were extracted with water. CCPPs were decolored with AB-8 resin and deproteinated using papain-Sevage methods. Then, they were further purified and separated through DEAE-52 anion exchange chromatography and Sephadex G-100 gel filtration...

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Detalles Bibliográficos
Autores principales: Wang, Xiaoli, Zhang, Yifei, Liu, Zhikai, Zhao, Mingqin, Liu, Pengfei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6150556/
https://www.ncbi.nlm.nih.gov/pubmed/29088064
http://dx.doi.org/10.3390/molecules22111866