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Purification, Characterization, and Antioxidant Activity of Polysaccharides Isolated from Cortex Periplocae
In this study, crude Cortex Periplocae polysaccharides (CCPPs) were extracted with water. CCPPs were decolored with AB-8 resin and deproteinated using papain-Sevage methods. Then, they were further purified and separated through DEAE-52 anion exchange chromatography and Sephadex G-100 gel filtration...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6150556/ https://www.ncbi.nlm.nih.gov/pubmed/29088064 http://dx.doi.org/10.3390/molecules22111866 |