Analysis of Non-Volatile Chemical Constituents of Menthae Haplocalycis Herba by Ultra-High Performance Liquid Chromatography-High Resolution Mass Spectrometry

Menthae Haplocalycis herba, one kind of Chinese edible herbs, has been widely utilized for the clinical use in China for thousands of years. Over the last decades, studies on chemical constituents of Menthae Haplocalycis herba have been widely performed. However, less attention has been paid to non-...

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Detalles Bibliográficos
Autores principales: Xu, Lu-Lu, Xu, Jing-Jing, Zhong, Kun-Rui, Shang, Zhan-Peng, Wang, Fei, Wang, Ru-Feng, Zhang, Le, Zhang, Jia-Yu, Liu, Bin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6151415/
https://www.ncbi.nlm.nih.gov/pubmed/29048378
http://dx.doi.org/10.3390/molecules22101756

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6151415/
https://www.ncbi.nlm.nih.gov/pubmed/29048378
http://dx.doi.org/10.3390/molecules22101756

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