Variability in the Content of Trans-Resveratrol, Trans-ε-Viniferin and R2-Viniferin in Grape Cane of Seven Vitis vinifera L. Varieties during a Three-Year Study

Grape canes are a waste product from viticulture that show potential as an industrially extractable source of stilbenes, which are valuable for medical and other purposes. In this work, grape canes collected in three consecutive years (2014–2016) at six different places in South Moravia, Czech Repub...

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Detalles Bibliográficos
Autores principales: Tříska, Jan, Vrchotová, Naděžda, Balík, Josef, Soural, Ivo, Sotolář, Radek
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6152689/
https://www.ncbi.nlm.nih.gov/pubmed/28587209
http://dx.doi.org/10.3390/molecules22060928

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6152689/
https://www.ncbi.nlm.nih.gov/pubmed/28587209
http://dx.doi.org/10.3390/molecules22060928

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