Preparation of Powdered Infant Formula: Could Product's Safety Be Improved?

The recent outbreak of Salmonella Agona linked to the consumption of infant formula (powdered formula) has rekindled the attention about the correct procedures for preparation and use of these products. International guidelines have already been published so far, particularly in association with Cro...

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Detalles Bibliográficos
Autores principales: Losio, Marina Nadia, Pavoni, Enrico, Finazzi, Guido, Agostoni, Carlo, Daminelli, Paolo, Dalzini, Elena, Varisco, Giorgio, Cinotti, Stefano
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Lippincott Williams & Wilkins 2018
Materias:
Short Communication: Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6155361/
https://www.ncbi.nlm.nih.gov/pubmed/30024862
http://dx.doi.org/10.1097/MPG.0000000000002100

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6155361/
https://www.ncbi.nlm.nih.gov/pubmed/30024862
http://dx.doi.org/10.1097/MPG.0000000000002100

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