The cost-effectiveness of a 20% price discount on fruit, vegetables, diet drinks and water, trialled in remote Australia to improve Indigenous health

This paper estimates the cost-effectiveness of a 20% price discount on healthy food and beverages with and without consumer nutrition education, as trialled in remote Northern Australia. Changes in actual store sales, from the pre-discount baseline period, were analysed for population impact on cons...

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Detalles Bibliográficos
Autores principales: Magnus, Anne, Cobiac, Linda, Brimblecombe, Julie, Chatfield, Mark, Gunther, Anthony, Ferguson, Megan, Moodie, Marj
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2018
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6160015/
https://www.ncbi.nlm.nih.gov/pubmed/30260984
http://dx.doi.org/10.1371/journal.pone.0204005

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6160015/
https://www.ncbi.nlm.nih.gov/pubmed/30260984
http://dx.doi.org/10.1371/journal.pone.0204005

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