Primary Structure Analysis of Antifungal Peptides from Cultivated and Wild Cereals

Cereal-derived bioactive peptides with antimicrobial activity have been poorly explored compared to those from dicotyledonous plants. Furthermore, there are a few reports addressing the structural differences between antimicrobial peptides (AMPs) from cultivated and wild cereals, which may shed ligh...

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Detalles Bibliográficos
Autores principales: Rogozhin, Eugene, Ryazantsev, Dmitry, Smirnov, Alexey, Zavriev, Sergey
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6160967/
https://www.ncbi.nlm.nih.gov/pubmed/30213105
http://dx.doi.org/10.3390/plants7030074

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6160967/
https://www.ncbi.nlm.nih.gov/pubmed/30213105
http://dx.doi.org/10.3390/plants7030074

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