Comparative Transcriptomics of Root Development in Wild and Cultivated Carrots

The carrot is the most popular root vegetable worldwide. The genetic makeup underlying the development of the edible storage root are fragmentary. Here, we report the first comparative transcriptome analysis between wild and cultivated carrot roots at multiple developmental stages. Overall, 3285, 46...

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Detalles Bibliográficos
Autores principales: Machaj, Gabriela, Bostan, Hamed, Macko-Podgórni, Alicja, Iorizzo, Massimo, Grzebelus, Dariusz
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6162504/
https://www.ncbi.nlm.nih.gov/pubmed/30149572
http://dx.doi.org/10.3390/genes9090431

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6162504/
https://www.ncbi.nlm.nih.gov/pubmed/30149572
http://dx.doi.org/10.3390/genes9090431

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