The Decreasing Trend in Dietary Glycaemic Index and Glycaemic Load in Australian Children and Adolescents between 1995 and 2012

This study aims to examine whether there were changes between 1995–2012 in the dietary glycaemic index (dGI) and glycaemic load (dGL) in Australian children (<16 years) according to three national surveys in 1995 (1995NS), 2007 (2007NS), and 2011–2012 (2012NS). Glycaemic index (GI) values of food...

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Detalles Bibliográficos
Autores principales: Yeung, Chris Ho Ching, Kusnadi, Devina Tri Lestrai, Barclay, Alan Winston, Brand-Miller, Jennie Cecile, Louie, Jimmy Chun Yu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6163396/
https://www.ncbi.nlm.nih.gov/pubmed/30223622
http://dx.doi.org/10.3390/nu10091312

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6163396/
https://www.ncbi.nlm.nih.gov/pubmed/30223622
http://dx.doi.org/10.3390/nu10091312

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