Acute Effects of Dietary Carbohydrate Restriction on Glycemia, Lipemia and Appetite Regulating Hormones in Normal-Weight to Obese Subjects

Postprandial responses to food are highly dependent on the macronutrient composition of the diet. We investigated the acute effects of transition from the recommended moderately high carbohydrate (HC) diet towards a carbohydrate-reduced high-protein (CRHP) diet on postprandial glycemia, insulinemia,...

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Detalles Bibliográficos
Autores principales: Samkani, Amirsalar, Skytte, Mads J., Thomsen, Mads N., Astrup, Arne, Deacon, Carolyn F., Holst, Jens J., Madsbad, Sten, Rehfeld, Jens F., Krarup, Thure, Haugaard, Steen B.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6163561/
https://www.ncbi.nlm.nih.gov/pubmed/30213037
http://dx.doi.org/10.3390/nu10091285

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6163561/
https://www.ncbi.nlm.nih.gov/pubmed/30213037
http://dx.doi.org/10.3390/nu10091285

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