Decreased mitochondrial metabolic requirements in fasting animals carry an oxidative cost

1. Many animals experience periods of food shortage in their natural environment. It has been hypothesised that the metabolic responses of animals to naturally‐occurring periods of food deprivation may have long‐term negative impacts on their subsequent life‐history. 2. In particular, reductions in...

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Detalles Bibliográficos
Autores principales: Salin, Karine, Villasevil, Eugenia M., Anderson, Graeme J., Auer, Sonya K., Selman, Colin, Hartley, Richard C., Mullen, William, Chinopoulos, Christos, Metcalfe, Neil B.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2018
Materias:
Animal Physiological Ecology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6175143/
https://www.ncbi.nlm.nih.gov/pubmed/30333678
http://dx.doi.org/10.1111/1365-2435.13125

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6175143/
https://www.ncbi.nlm.nih.gov/pubmed/30333678
http://dx.doi.org/10.1111/1365-2435.13125

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