Cinnamyl Isobutyrate Decreases Plasma Glucose Levels and Total Energy Intake from a Standardized Breakfast: A Randomized, Crossover Intervention

SCOPE: Cinnamon is associated with anti‐obesity effects, regulating food intake, improving plasma glucose levels and lipid profiles in vivo. In the present study, the impact of cinnamyl isobutyrate (CIB), one constituent of cinnamon, on ad libitum food intake from a standardized breakfast and outcom...

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Detalles Bibliográficos
Autores principales: Hochkogler, Christina M., Hoi, Julia K., Lieder, Barbara, Müller, Nicole, Hans, Joachim, Widder, Sabine, Ley, Jakob P., Somoza, Veronika
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2018
Materias:
Food & Function
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6175204/
https://www.ncbi.nlm.nih.gov/pubmed/30133134
http://dx.doi.org/10.1002/mnfr.201701038

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6175204/
https://www.ncbi.nlm.nih.gov/pubmed/30133134
http://dx.doi.org/10.1002/mnfr.201701038

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