Multi-enzyme complex of white rot fungi in saccharification of lignocellulosic material

The multi-enzyme complex (crude extract) of white rot fungi Pleurotus ostreatus, Pleurotus eryngii, Trametes versicolor, Pycnosporus sanguineus and Phanerochaete chrysosporium were characterized, evaluated in the hydrolysis of pretreated pulps of sorghum straw and compared efficiency with commercial...

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Detalles Bibliográficos
Autores principales: Cardoso, Wilton Soares, Queiroz, Paula Viana, Tavares, Gabriella Peterlini, Santos, Fernando Almeida, Soares, Filippe Elias de Freitas, Kasuya, Maria Catarina Megumi, Queiroz, José Humberto de
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2018
Materias:
Short communication
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6175720/
https://www.ncbi.nlm.nih.gov/pubmed/30150084
http://dx.doi.org/10.1016/j.bjm.2018.05.006

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6175720/
https://www.ncbi.nlm.nih.gov/pubmed/30150084
http://dx.doi.org/10.1016/j.bjm.2018.05.006

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