Changes in the Fungal Microbiome of Maize During Hermetic Storage in the United States and Kenya

Prior to harvest, maize kernels are invaded by a diverse population of fungal organisms that comprise the microbiome of the grain mass. Poor post-harvest practices and improper drying can lead to the growth of mycotoxigenic storage fungi and deterioration of grain quality. Hermetic storage bags are...

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Detalles Bibliográficos
Autores principales: Lane, Brett, Sharma, Sandeep, Niu, Chenxing, Maina, Angeline W., Wagacha, John M., Bluhm, Burton H., Woloshuk, Charles P.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2018
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6176044/
https://www.ncbi.nlm.nih.gov/pubmed/30333810
http://dx.doi.org/10.3389/fmicb.2018.02336

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6176044/
https://www.ncbi.nlm.nih.gov/pubmed/30333810
http://dx.doi.org/10.3389/fmicb.2018.02336

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