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Characterization and genome analysis of a butanol–isopropanol-producing Clostridium beijerinckii strain BGS1
BACKGROUND: One of the main challenges of acetone–butanol–ethanol fermentation is to reduce acetone production with high butanol yield. Converting acetone into isopropanol is an alternative pathway to reduce fermentation by-products in the fermentation broth. Here, we aimed to cultivate a wild-type...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6180514/ https://www.ncbi.nlm.nih.gov/pubmed/30337959 http://dx.doi.org/10.1186/s13068-018-1274-x |