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Dissecting genomic hotspots underlying seed protein, oil, and sucrose content in an interspecific mapping population of soybean using high‐density linkage mapping
The cultivated [Glycine max (L) Merr.] and wild [Glycine soja Siebold & Zucc.] soybean species comprise wide variation in seed composition traits. Compared to wild soybean, cultivated soybean contains low protein, high oil, and high sucrose. In this study, an interspecific population was derived...
Autores principales: | Patil, Gunvant, Vuong, Tri D., Kale, Sandip, Valliyodan, Babu, Deshmukh, Rupesh, Zhu, Chengsong, Wu, Xiaolei, Bai, Yonghe, Yungbluth, Dennis, Lu, Fang, Kumpatla, Siva, Shannon, J. Grover, Varshney, Rajeev K., Nguyen, Henry T. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6181215/ https://www.ncbi.nlm.nih.gov/pubmed/29618164 http://dx.doi.org/10.1111/pbi.12929 |
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