Engineering a branching sucrase for flavonoid glucoside diversification

Enzymatic glycosylation of flavonoids is an efficient mean to protect aglycons against degradation while enhancing their solubility, life time and, by extension, their bioavailability which is critical for most of their applications in health care. To generate a valuable enzymatic platform for flavo...

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Detalles Bibliográficos
Autores principales: Malbert, Yannick, Moulis, Claire, Brison, Yoann, Morel, Sandrine, André, Isabelle, Remaud-Simeon, Magali
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6181985/
https://www.ncbi.nlm.nih.gov/pubmed/30310109
http://dx.doi.org/10.1038/s41598-018-33394-y

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6181985/
https://www.ncbi.nlm.nih.gov/pubmed/30310109
http://dx.doi.org/10.1038/s41598-018-33394-y

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