Gene Co-expression Analysis Indicates Potential Pathways and Regulators of Beef Tenderness in Nellore Cattle

Beef tenderness, a complex trait affected by many factors, is economically important to beef quality, industry, and consumer’s palatability. In this study, RNA-Seq was used in network analysis to better understand the biological processes that lead to differences in beef tenderness. Skeletal muscle...

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Detalles Bibliográficos
Autores principales: Gonçalves, Tássia Mangetti, de Almeida Regitano, Luciana Correia, Koltes, James E., Cesar, Aline Silva Mello, da Silva Andrade, Sónia Cristina, Mourão, Gerson Barreto, Gasparin, Gustavo, Moreira, Gabriel Costa Monteiro, Fritz-Waters, Elyn, Reecy, James M., Coutinho, Luiz Lehmann
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2018
Materias:
Genetics
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6182065/
https://www.ncbi.nlm.nih.gov/pubmed/30344530
http://dx.doi.org/10.3389/fgene.2018.00441

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6182065/
https://www.ncbi.nlm.nih.gov/pubmed/30344530
http://dx.doi.org/10.3389/fgene.2018.00441

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