Fatty acid signatures connect thiamine deficiency with the diet of the Atlantic salmon (Salmo salar) feeding in the Baltic Sea

Thiamine (vitamin B1) deficiency in salmonids related to a lipid-rich fish diet causes offspring mortality in the yolk-sac fry phase. A low free thiamine (THIAM) concentration in eggs is an indication of this syndrome. Thiamine deficiency of salmon (Salmo salar) feeding in the Baltic Sea, called M74...

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Detalles Bibliográficos
Autores principales: Keinänen, Marja, Käkelä, Reijo, Ritvanen, Tiina, Pönni, Jukka, Harjunpää, Hannu, Myllylä, Timo, Vuorinen, Pekka J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2018
Materias:
Original Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6182616/
https://www.ncbi.nlm.nih.gov/pubmed/30369636
http://dx.doi.org/10.1007/s00227-018-3418-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6182616/
https://www.ncbi.nlm.nih.gov/pubmed/30369636
http://dx.doi.org/10.1007/s00227-018-3418-8

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