Electrophoretic Concentration and Electrical Lysis of Bacteria in a Microfluidic Device Using a Nanoporous Membrane

Pathogenic bacteria such as Escherichia coli O157, Salmonella and Campylobacter are the main causes for food and waterborne illnesses. Lysis of these bacteria is an important component of the sample preparation for molecular identification of these pathogens. The pathogenicity of these bacteria is s...

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Detalles Bibliográficos
Autores principales: Islam, Md. Shehadul, Shahid, Ali, Kuryllo, Kacper, Li, Yingfu, Deen, M. Jamal, Selvaganapathy, P. Ravi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6189965/
http://dx.doi.org/10.3390/mi8020045

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6189965/
http://dx.doi.org/10.3390/mi8020045

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