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Methodological impact of starch determination on starch content and ileal digestibility of starch in grain legumes for growing pigs

BACKGROUND: Grain legumes represent a valuable energy source in pig diets due to their high starch content. The present study was conducted to determine the content and apparent ileal digestibility (AID) of starch in different grain legume cultivars for pigs by means of both a polarimetric and enzym...

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Detalles Bibliográficos
Autores principales: Jezierny, Dagmar, Mosenthin, Rainer, Sauer, Nadja, Schwadorf, Klaus, Rosenfelder-Kuon, Pia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6193201/
https://www.ncbi.nlm.nih.gov/pubmed/30349689
http://dx.doi.org/10.1186/s40104-016-0131-7