Amino acid‐specific δ(15)N trophic enrichment factors in fish fed with formulated diets varying in protein quantity and quality

Compound‐specific isotope analysis (CSIA) of amino acids (AAs) in consumer tissues is a developing technique with wide‐ranging applications for identifying nitrogen (N) sources and estimating animal trophic level. Controlled experiments are essential for determining which dietary conditions influenc...

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Detalles Bibliográficos
Autores principales: Nuche‐Pascual, M. Teresa, Lazo, Juan Pablo, Ruiz‐Cooley, Rocío I., Herzka, Sharon Z.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2018
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6194260/
https://www.ncbi.nlm.nih.gov/pubmed/30377494
http://dx.doi.org/10.1002/ece3.4295

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6194260/
https://www.ncbi.nlm.nih.gov/pubmed/30377494
http://dx.doi.org/10.1002/ece3.4295

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