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Amino acid‐specific δ(15)N trophic enrichment factors in fish fed with formulated diets varying in protein quantity and quality

Compound‐specific isotope analysis (CSIA) of amino acids (AAs) in consumer tissues is a developing technique with wide‐ranging applications for identifying nitrogen (N) sources and estimating animal trophic level. Controlled experiments are essential for determining which dietary conditions influenc...

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Detalles Bibliográficos
Autores principales:	Nuche‐Pascual, M. Teresa, Lazo, Juan Pablo, Ruiz‐Cooley, Rocío I., Herzka, Sharon Z.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	John Wiley and Sons Inc. 2018
Materias:	Original Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6194260/ https://www.ncbi.nlm.nih.gov/pubmed/30377494 http://dx.doi.org/10.1002/ece3.4295

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