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Distinct contributions of hyperglycemia and high-fat feeding in metabolic syndrome-induced neuroinflammation
BACKGROUND: High-fat feeding and hyperglycemia, key risk factors for the development of metabolic syndrome (MetS), are emerging to associate with increased risk of developing dementia and cognitive decline. Despite this, clinical and experimental studies have yet to elucidate the specific contributi...
Autores principales: | Wanrooy, Brooke J., Kumar, Kathryn Prame, Wen, Shu Wen, Qin, Cheng Xue, Ritchie, Rebecca H., Wong, Connie H. Y. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6198529/ https://www.ncbi.nlm.nih.gov/pubmed/30348168 http://dx.doi.org/10.1186/s12974-018-1329-8 |
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