Crude Polysaccharides from Okra Pods (Abelmoschus esculentus) Grown in Indonesia Enhance the Immune Response due to Bacterial Infection

Okra pods were widely consumed by Indonesians to maintain health. The aim of this study was at investigating the potential of crude polysaccharides from okra pods on immune response in mice infected with Staphylococcus aureus. Thirty male Balb/C mice were divided into six groups: normal control, neg...

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Detalles Bibliográficos
Autores principales: Wahyuningsih, Sri Puji Astuti, Pramudya, Manikya, Putri, Intan Permata, Winarni, Dwi, Savira, Nadyatul Ilma Indah, Darmanto, Win
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2018
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6198543/
https://www.ncbi.nlm.nih.gov/pubmed/30402093
http://dx.doi.org/10.1155/2018/8505383

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6198543/
https://www.ncbi.nlm.nih.gov/pubmed/30402093
http://dx.doi.org/10.1155/2018/8505383

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