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Heat stress during grain filling affects activities of enzymes involved in grain protein and starch synthesis in waxy maize
High temperature (temperature over 35 °C) is an extremely important environmental factor that affects the maize grain quality in Southern China. The effects of heat stress after pollination on grain protein and starch deposition and activities of involved enzymes were studied in a pot trail in 2014...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Nature Publishing Group UK
2018
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6199321/ https://www.ncbi.nlm.nih.gov/pubmed/30353095 http://dx.doi.org/10.1038/s41598-018-33644-z |