Adherence to national food-based dietary guidelines and incidence of stroke: A cohort study of Danish men and women

BACKGROUND AND PURPOSE: National dietary guidelines are intended to promote primary prevention of lifestyle-related diseases, but little is known about their effectiveness in prevention of stroke. METHODS: We used the Danish cohort Diet, Cancer and Health (n = 57 053) to investigate whether adherenc...

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Detalles Bibliográficos
Autores principales: Hansen, Sine Hammer, Overvad, Kim, Hansen, Camilla Plambeck, Dahm, Christina Catherine
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2018
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6200254/
https://www.ncbi.nlm.nih.gov/pubmed/30356304
http://dx.doi.org/10.1371/journal.pone.0206242

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6200254/
https://www.ncbi.nlm.nih.gov/pubmed/30356304
http://dx.doi.org/10.1371/journal.pone.0206242

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