α-Linolenic acid prevents hepatic steatosis and improves glucose tolerance in mice fed a high-fat diet

OBJECTIVES: Dietary omega-3 fatty acids have been efficacious in decreasing serum cholesterol levels and reducing the risk of cardiovascular disease. However, the metabolic and molecular changes induced by the omega-3 fatty acid α-linolenic acid (ALA), which is found in linseed oil, are not fully un...

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Detalles Bibliográficos
Autores principales: Gonçalves, Natália Bonissi, Bannitz, Rafael Ferraz, Silva, Bruna Ramos, Becari, Danielle Duran, Poloni, Carolina, Gomes, Patrícia Moreira, Foss, Milton Cesar, Foss-Freitas, Maria Cristina
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hospital das Clínicas da Faculdade de Medicina da Universidade de São Paulo 2018
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6201146/
https://www.ncbi.nlm.nih.gov/pubmed/30379219
http://dx.doi.org/10.6061/clinics/2018/e150

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6201146/
https://www.ncbi.nlm.nih.gov/pubmed/30379219
http://dx.doi.org/10.6061/clinics/2018/e150

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