Data on effects, tolerability and safety of Omega-3 Fatty Acids in Enteral Nutrition in the Critically ill

In addition to the data reported in our systematic review and meta-analysis ‘Current Evidence on Omega-3 Fatty Acids in Enteral Nutrition in the Critically ill’ we present data on intensive care unit and hospital mortality, age distribution between included studies, tolerability and adverse events o...

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Detalles Bibliográficos
Autores principales: Koekkoek, W.A.C., Panteleon, V., van Zanten, A.R.H.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2018
Materias:
Medicine and Dentistry
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6205069/
https://www.ncbi.nlm.nih.gov/pubmed/30666310
http://dx.doi.org/10.1016/j.dib.2018.10.017

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6205069/
https://www.ncbi.nlm.nih.gov/pubmed/30666310
http://dx.doi.org/10.1016/j.dib.2018.10.017

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