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Postprandial glycaemia-lowering effect of a green tea cultivar Sunrouge and cultivar-specific metabolic profiling for determining bioactivity-related ingredients
Although the major green tea catechins can inhibit the activity of carbohydrate-hydrolyzing enzymes, there is a paucity of information describing the potential of other green tea ingredients and numerous green tea cultivars. Herein, we reveled that a green tea cultivar Sunrouge significantly suppres...
Autores principales: | Wasai, Masafumi, Fujimura, Yoshinori, Nonaka, Haruna, Kitamura, Ryo, Murata, Motoki, Tachibana, Hirofumi |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6207662/ https://www.ncbi.nlm.nih.gov/pubmed/30375449 http://dx.doi.org/10.1038/s41598-018-34316-8 |
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