New insights into tomato microRNAs

Cultivated tomato, Solanum lycopersicum, is one of the most common fruits in the global food industry. Together with the wild tomato Solanum pennellii, it is widely used for developing better cultivars. MicroRNAs affect mRNA regulation, inhibiting its translation and/or promoting its degradation. Im...

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Detalles Bibliográficos
Autores principales: Cardoso, Thaís Cunha de Sousa, Alves, Tamires Caixeta, Caneschi, Carolina Milagres, Santana, Douglas dos Reis Gomes, Fernandes-Brum, Christiane Noronha, Reis, Gabriel Lasmar Dos, Daude, Matheus Martins, Ribeiro, Thales Henrique Cherubino, Gómez, Miguel Maurício Díaz, Lima, André Almeida, Gomes, Luiz Antônio Augusto, Gomes, Marcos de Souza, Gandolfi, Peterson Elizandro, Amaral, Laurence Rodrigues do, Chalfun-Júnior, Antonio, Maluf, Wilson Roberto, de Souza Gomes, Matheus
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6207730/
https://www.ncbi.nlm.nih.gov/pubmed/30375421
http://dx.doi.org/10.1038/s41598-018-34202-3

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6207730/
https://www.ncbi.nlm.nih.gov/pubmed/30375421
http://dx.doi.org/10.1038/s41598-018-34202-3

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