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Bitter gourd has the highest azoxystrobinon residue after open field application on four cucurbit vegetables

The goal of this study was to select a representative cucurbit vegetable crop that contained the highest residue levels of the pesticide azoxystrobinon. To do this, we used open field application of azoxystrobinon in four cucurbit crops (cucumber, zucchini, bitter gourd, and loofah) in Beijing, Shan...

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Detalles Bibliográficos
Autores principales: Guo, Gang, Liu, Fengmao, Bian, Yanli, Li, Xiaohan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6209134/
https://www.ncbi.nlm.nih.gov/pubmed/30379877
http://dx.doi.org/10.1371/journal.pone.0203967