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Bitter gourd has the highest azoxystrobinon residue after open field application on four cucurbit vegetables
The goal of this study was to select a representative cucurbit vegetable crop that contained the highest residue levels of the pesticide azoxystrobinon. To do this, we used open field application of azoxystrobinon in four cucurbit crops (cucumber, zucchini, bitter gourd, and loofah) in Beijing, Shan...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2018
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6209134/ https://www.ncbi.nlm.nih.gov/pubmed/30379877 http://dx.doi.org/10.1371/journal.pone.0203967 |