Cargando…
Bitter gourd has the highest azoxystrobinon residue after open field application on four cucurbit vegetables
The goal of this study was to select a representative cucurbit vegetable crop that contained the highest residue levels of the pesticide azoxystrobinon. To do this, we used open field application of azoxystrobinon in four cucurbit crops (cucumber, zucchini, bitter gourd, and loofah) in Beijing, Shan...
Autores principales: | Guo, Gang, Liu, Fengmao, Bian, Yanli, Li, Xiaohan |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2018
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6209134/ https://www.ncbi.nlm.nih.gov/pubmed/30379877 http://dx.doi.org/10.1371/journal.pone.0203967 |
Ejemplares similares
-
GourdBase: a genome-centered multi-omics database for the bottle gourd (Lagenaria siceraria), an economically important cucurbit crop
por: Wang, Ying, et al.
Publicado: (2018) -
The wax gourd genomes offer insights into the genetic diversity and ancestral cucurbit karyotype
por: Xie, Dasen, et al.
Publicado: (2019) -
Draft genome sequence of bitter gourd (Momordica charantia), a vegetable and medicinal plant in tropical and subtropical regions
por: Urasaki, Naoya, et al.
Publicado: (2017) -
Role of GLP-1 in the Hypoglycemic Effects of Wild Bitter Gourd
por: Huang, Ting-ni, et al.
Publicado: (2013) -
An Update Review on the Anthelmintic Activity of Bitter Gourd, Momordica charantia
por: Poolperm, Sutthaya, et al.
Publicado: (2017)